This recipe is for a Portuguese vanilla flan which is known as Pudim de Baunilha. This flan is perfect for any of those with a sweet tooth like myself. The ingredients themselves are pretty easy to find so you shouldn’t really have any trouble with that so go ahead and try it out and if you have any questions about the dish place them in the comment box below!
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This is a simple & easy to make delicious Portuguese bread pudding, known as Barriga de Freira. Barriga de Freira, which hilariously means “a Nun’s belly”, is a delicious Portuguese take on bread pudding. Using simple ingredients as always in combination with Massa Sovada, this dish is a Portuguese dessert staple coming from the region of Alentejo. Having myself a sweet tooth, bread pudding made any way is always a treat. This is my absolute favorite way to enjoy it and I am sure you all will love it too. The recipe is very simple as are the ingredients, so try it out and tell us what you think!
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This is a simple recipe for Portuguese style coconut pudding, Pudim de coco. Puddings are specialty of Portuguese dessert making and this recipe is no different. Pudim de Coco is a flan style pudding and the coconut adds a delicious and unique flavor/texture to the dish which I have had the pleasure of enjoying many times before. In fact I am going to go make some right now. This recipe is super simple and easy to make and the ingredients are not difficult to find at all. Continue Reading…
Green tea is enjoyed day and night in Portuguese culture, as are desserts. This is most especially true in the Azores which has the only green tea grown in all of Europe, due to the unique climate. We are going to give you guys a great recipe for Azorean Green Tea Pudding. This combination is a match made in heaven as the green tea leaves give the pudding a unique flavor. This recipe is a unique Azorean variation on the dish and has been enjoyed in my family for many generations. This recipe is simple and straightforward, just make sure to find some quality green tea leaves, preferably Portuguese. Enjoy!
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This is the recipe for making Farturas, or Portuguese style doughnuts. Farturas is like a combination of funnel cake and churros and is one of my favorite Portuguese desserts, especially when had with some tea or hot chocolate. This recipe is really simple and straightforward and the ingredients are very easy to find. Try it out we are sure you will love them, if you have any questions or comments about this recipe please place them in the comment box below!
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This is a simple & easy way to make Portuguese caramelo, a caramel sauce used in many Portuguese desserts and pastrys. The ingredients and directions are really simple, so try it out and drizzle some on your next cake or pastry, we are sure you will love it!
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