This wonderful recipe combines many delicious ingredients and some spices to create a flavorful Cortume de Nêspera, or Loquat Chutney. This sauce may be prepared and stored for any occasion and can be used to add some flavor to any dish, from fish to Indian samosas, the choices are endless. This sauce is one of our favorites in Portuguese cuisine, we are sure you will love it. The directions are pretty straightforward so go ahead and try it out and tell us what you think!
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This recipe is perfect for those with a sweet tooth. This is a simple & easy way to make homemade Portuguese style Doce de Amora, or Blackberry Jam. Doce de Amora is a very popular spread to place on some toasted bread to be enjoyed with some tea in the morning, but is typically enjoyed at any time in the day in Portuguese culture. The ingredients and directions are very simple and straightforward so go ahead and try it we are sure you will love it.
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Raivas are a delicious cinnamon cookie made traditionally in Portuguese cooking. They are a bit different from regular cookies as you can see in the picture or if you’ve had them before, but they are definitely a favorite of mine and many Portuguese pastry enthusiasts around. The recipe is pretty simple and straightforward, so go ahead and try it out and tell us what you think!
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Today we are going to give you guys the delicious recipe for traditional Portuguese fried fish sauce, Molho de Vilão. This sauce is typically used for making with small fried fish like sardinhas and is the perfect flavorful and slightly spicy complement for any fried fish dish. The ingredients and directions are very simple and straightforward so go ahead and try it out and tell us what you think!
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Azorean Feijoada Recipe. Feijoada is a popular dish originating in Portugal that has become popular all over the world because of its delicious taste and wonderful mix of ingredients and flavors. It has become the main dish of Brazil due to its simplicity to make along with its awesome combination of flavors. This unique variation on the dish is the version coming from the island of São Miguel in Azores, Portugal and it is truly quite delicious. This is a family recipe going back many generations and has been tried and tested for flavor so go ahead and try it out and then tell us what you think!
This recipe is a simple and easy way to make wonderful Portuguese pineapple cake. For those who are big fans of pineapple like I am and many of my Portuguese compatriots, this dish is quite delicious and has been a traditional family recipe for generations. It is quite easy in terms of directions and ingredients as always so go ahead and try it out and tell us what you think, we are sure you will love it!
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