Just in the time for summer we have a great outside barbecue recipe that uses hot and spicy Portuguese peppers to marinate the classic beer can chicken. This is a delicious Portuguese style Barbecue Beer Can Chicken dish. This is a summer favorite of ours and goes with a summer salad and ice cold brew.
This is an awesome recipe for Frango com cerveja, or fried chicken with a beer marinade. While this recipe is not as popular or traditional as some others in Portuguese cuisine, it really exemplifies the Portuguese way of utilizing whatever ingredients available to make a tasty dish. The ingredients are fairly simple as well as the directions, and you are able to adjust for the amount of beer marinade as you please to taste. So try it out, and tell us what you think, we are sure you will love it!
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