This is a recipe for the very popular and traditional Sopa de Tomate á Alentejana, which is a Tomato Soup dish from the Alentejo region in Portugal. It is a tomato soup dish with the induction of a couple of uniquely added ingredients which make for a very flavorful and rich soup. With the addition of eggs and pepper it makes this soup quite hearty and healthy and perfect for those who want to eat a nutritious but light dish at any time of the day.
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