This is a really simple and easy recipe for a delicious Breaded Fish Flounder, or Linguado frito. Flounder is a perfect fish for this dish as it fries really well in fillets. This is a very popular and traditional way to cook fish in Portuguese cuisine and has been for centuries, as the Portuguese are considered to be the first to fry fish, initially for religious purposes. This dish can be made quickly and easily and has very few ingredients, so it can be made as a meal without much fuss.
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