This wonderful recipe we are going to show you guys today is truly an Azorean specialty. It is a unique dish and a fan favorite in the islands for those who enjoy different tastes and texture. We are talking about Iscas de Fígado, which is Portuguese cooked liver and it is really quite a delight. This is the most traditional and easy way to make this dish and is a simple way for everyone to enjoy this unique dish. So go ahead and try it out and tell us what you think! If you have any questions or comment do not hesitate to place in them in the comment box below!
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