Sopas is a traditional Azorean soup ladled onto delicious and wonderfully scented mint-covered bread. It is made most typically during religious holidays and festivals such as the celebration of the Holy Ghost. Each island has their own particular way of making this dish. Although being Azorean ourselves here at the website we might be a bit biased, but truthfully this is such a great dish that must be tried and can be made without too much fuss. Go ahead and try it out and tell us what you think!
Continue Reading…