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https://estherbarniol.com/3b06r8qmicusee url https://www.galassisementi.com/wxqyxw51sp Directions: https://www.galassisementi.com/bd3py0x 1) Toast the cubes of massa sovada till golden. https://www.doktressmelange.com/2025/06/17/g4dvqfyx 2) Add them to the ponto do pasta you have prepared before-hand. https://elien.ca/w0rt7k6mko 3) Let the toasted cubes boil in the syrup until some of the liquid has evaporated. click here 4) Beat the egg yolks and the egg white in a large bowl and drop the bread mixture on them little by little, stirring to incorporate them. go to site 5) When completed, add the butter and cook over a very low heat to cook the eggs and obtain a good consistency. here 6) Serve cold sprinkled with cinnamon powder, and enjoy!
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