https://estherbarniol.com/fg5plfu6on Portuguese Sweet Rice, or Arroz Doce, is one of the most popular and traditional desserts in Portuguese cuisine. It is a unique dish with simple ingredients which are combined to create a deliciously sweet and creamy egg based rice pudding.
watch Ingredients:
2 cups water
1 cup white rice
4 egg yolks
2 cups hot milk (whole works best)
1 cup sugar
1 lemon or orange rind
Cinnamon powder to decorate
https://genevaways.com/pllcsqhmgp https://elien.ca/o6qqp33q0n Directions:
1) Bring water to a boil in medium saucepan.
2) Add rice and cover, simmering for 20 minutes.
3) Now add the milk, sugar, lemon or orange rind, and the egg yolks, stirring constantly until reaching a thick consistency, about 15-20 minutes.
4) Remove from the heat and pour into one large serving plate.
5) Set aside and let cool for about an hour.
6) Cover with the cinnamon powder and serve.
https://retailpanama.com/75baqm8s Serve at room temp, but refrigerate uneaten portion.
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https://wonderpartybcn.com/svi38luabp Very much interested in these delicious receipes
gohttps://www.galassisementi.com/sk40ei3o5e Try adding a cinnamon stick while the rice is cooking. It adds to the overall flavor dynamic of this dessert. (remove the stick before serving)
https://genevaways.com/keqyyuuhttps://www.doktressmelange.com/2025/06/17/w9movpxs Hi, i never really enjoyed the mix between the milk and the lemon, on the other hand you may want to try with orange instead.
https://elien.ca/ruvby5s5https://www.starc.org/uncategorized/a0or7knf01u That is a great idea, the orange is a great alternative as well!
https://wonderpartybcn.com/v2sx2oe9ueget link Your dish looks very yellow, just wondering if you forgot to mention to use egg yokes?
https://www.doktressmelange.com/2025/06/17/q1roiwrildhhere The yellow color most definitely comes from the egg yolks. 4 Egg yolks worth. Thanks a lot Elizabeth.
https://www.thevampiresource.com/lusnkv5ncthttps://jahuss.com/q6deei7qec I was wondering how much lemon peel and do I grate it up finely or is this something to be removed later before serving?
https://www.starc.org/uncategorized/605anr9Ambien Online Cheap You leave the peels whole and remove them before serving.
https://jahuss.com/3bu5tbehttps://retailpanama.com/ozu6pe81qs You have made it with egg yoke. I think the egg yoke version is not as nice as the Alentejo version without.
follow urlhttps://elien.ca/ja3b59aa This is a delicious recipe. Just like the rice pudding I’ve eaten as a kid! I find 1 cup of sugar is too sweet though. Maybe 1/2 cup or 3/4 cup is enough in my opinion.
source urlhttps://serenitycareandcompassion.com/depx1ghv So glad I came upon this recipe. This recipe got great reviews from my Portuguese family who are so critical of new recipes. Love how easy this Portuguese rice was to make. Highly recommend.